Categories

•  Bar Equipment
•  Buffet Counter
•  Cold Beverage
•  Cooking Horizontal
•  Cooking Table Top
•  Cooking Vertical
•  Food Preparation Equipment
•  Hot Beverage
•  Ice Cuber
•  Refrigerator and Freezer
•  Trolley
•  Warewashing

Brand

•  Adventys
•  Bartscher
•  Cleveland
•  Convotherm
•  Eurocave
•  Eurofours
•  Garland
•  Hamilton Beach
•  Hatco
•  Lang
•  MKN
•  Menumaster
•  Merrychef
•  Rational
•  Riga
•  Sveba Dahlen

Rules

•  USPHS

Frequency

•  50 Hz
•  60 Hz

Doors

•  Glass door
•  Solid door

Number of meals per day

•  20-80
•  30-90
•  30-100
•  60-160
•  80-150
•  150-300
•  300-500
•  up to 30

Width

•  400 mm
•  600 mm
•  655 mm
•  800 mm
•  850 mm
•  877 mm
•  957 mm
•  1072 mm
•  1082 mm
•  1100 mm
•  1146 mm
•  1200 mm
•  1215 mm
•  1300 mm
•  1432 mm
•  1520 mm
•  1600 mm
•  1800 mm
•  1824 mm

Hob

•  1
•  2
•  4

Electric oven

•  with electric oven
•  without electric oven

Zone

•  2
•  4

Size

•  2
•  2/1 GN
•  3/1 GN
•  30
•  36
•  36 x23
•  60 x23

Bassin

•  1
•  2